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New
Additions served with a tossed salad and serpente alfredo pasta
ribeye steak
.................................................................................................................................... *market price
grilled ribeye served with shallots mushroom sauce.
chicken eggplant parmigiana .......................................................................................................................
13.95
lightly breaded chicken breast & roasted eggplant smothered in homemade
marinara sauce and
provolone.
veal parmigiana ................................................................................................................................................
14.95
tender lightly breaded veal smothered in homemade marinara sauce and provolone. with roasted
eggplant add $1.00
fried shrimp dinner
......................................................................................................................................... 13.95
lightly breaded large shrimp, deep-fried to a crisp. served over pasta.
chicken & shrimp florentine ..........................................................................................................................
13.95 lightly breaded chicken breast topped with shrimp sauteed with spinach tossed in white
wine alfredo over a bed of serpente pasta.
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